|
|||||||||||||||||
|
|
||||||||||||||||
|
|||||||||||||||||
|
|||||||||||||||||
Check to be sure the glands on the
legs are removed. Remove all the fat from the meat. Cut it into
pieces and soak the meat in salt water overnight. To cook, cover with
water, add two medium onions and 1/2 teaspoon ground oregano. Boil
until almost tender enough to eat. Then remove to a roasting pan and
cover with the following dressing:
1 1/2 lb loaf of bread
3/4 Cup chopped onion
2 teaspoons poultry seasoning
sage to taste
salt and pepper
Add the cooking broth (diluted half with
water) to moisten the dressing. Bake at 350 degrees until dressing is cooked
and meat is tender. This recipe is from a former neighbor of the Bob Rakow
Family, Mrs. Tillman Larson.
NOW AVAILABLE!
A unique book available from Rock Dove Publications.
Self-Inflicted Hunting Arguments: Biblical Responses to a Loaded
Issue
by Dr. Tom C. Rakow CLICK HERE
!
ALSO AVAILABLE!!!
Devotions for Dog Lovers
by Dr. Tom C. Rakow
A collection of devotionals that are sure to end up
dog-eared!
Click HERE!!!